January 21.2024 Breakfast
No.33, Jalan USJ 10/1, 47620 Subang Jaya, Selangor
日本白蘿蔔(大根) Daikon rm$2.50 (x2) 👍👍😋😋 7/10
味付け玉子 Ajitsuke Tamago rm$2.50 (x2) 👍👍😋😋 7/10
原味湯底 Soup based (Original) rm$2
黑咖啡 Black Coffee rm$2.90 👍😋 5/10
Total bill: rm$12.90
Budget: rm$15 - rm$30++
Payment: Cash
Cuisine: Japanese, Western
Budget: rm$15 - rm$30++
Payment: Cash
Cuisine: Japanese, Western
Pork free: NO Pork, Ford here should be HALAL Seafood and Chicken Snacks and Meals
Alcohol free: N/A
Air-Conditioning in Restaurant: Yes
Internet Wifi speed: N/A
Digital Nomad Work-friendly Café: No
Electrical outlets for Digital Device: No
Free Drinking Water: No
Menu prices: Net
Order & Delivery: Self Service
On-line Delivery Service: https://linktr.ee/familymartmy
Indoor Seating tables: 1 high chair table (3 high chairs), 2 small tables (2ppl tables)
Outdoor Seating: None
Drive Through: No
Take away : Yes
Dine-in: Yes
Happy Hour: N/A
Parking: MPSJ Photos taken using: Huawei P60 Pro
Thoughts: Breakfast today are Oden at USj10's Family Mart:
Thoughts: Breakfast today are Oden at USj10's Family Mart:
日本白蘿蔔(大根) Daikon rm$2.50 (24 Kcal, GI 0, GL 0, Low Carb/Fat/Protein)
味付け玉子 Ajitsuke Tamago rm$2.50 (160 Kcal, GI 0, GL 0, Low Carb/Fat, High Protein)原味湯底 Soup based (Original Dashi broth) rm$2黑咖啡 Black Coffee rm$2.90 (2 Kcal, GI 0, GL 0, Very Low Carb/Fat/Protein)
On the bowl of Oden today, have had only the above 2 大根 Daikon and 2 Eggs (from the bowl of assorted Odens with Original Soup based) with the 黑咖啡 Black Coffee which should hopefully be a Keto friendly meal to start the morning!
Daikon (大根, literally “big root”) is a widely used 根類蔬菜 root vegetable in Japanese cuisine. It is a 冬季蔬菜 winter vegetable characterized by its long white root and green leaves on top and resembles a huge pale carrot. It’s a 營養豐富 nutritionally loaded, 低熱量的蔬菜 low-calorie vegetable. The Japanese eats the Daikon 生吃 raw, 水煮 boiled (liked in an Oden dish), 燉 stew, 炒 stir fried or 醃製的 pickled. 磨碎的生蘿蔔 Daikon oroshi (grated raw daikon) is used as a condiment in many meat and fish dishes, as well as a refreshing addition to 天婦羅醬 tempura sauce (tentsuyu) and 蕎麥麵醬 soba noodle sauce. And this method eating the Daikon have started in the 江戶時代 Edo Period (1603-1868), as it was thought to 助於消化 aid digestion (which is true).
拉麵雞蛋 Ramen eggs are 日本的半熟雞蛋 Japanese soft-boiled eggs known for their custardy, jammy, runny yolk, and umami flavor. They are marinated overnight in a sweetened soy-based sauce. In Japan, we call these marinated eggs Ajitsuke Tamago (味付け玉子), short for Ajitama (味玉) or Nitamago (煮玉子).
Oden (おでん, 御田) is a type of 鍋物 Nabemono (日本一鍋菜 Japanese one-pot dishes) consisting of several ingredients such as 煮雞蛋 Boiled eggs, 白蘿蔔 Daikon or 魔芋 Konjac (unfortunately not Konjac today at the USJ10 Family Mart), and 加工魚餅 processed fishcakes stewed in a light, soy-flavored dashi broth.
The Origin of でんが Oden is said to have date back to the 1400s (600 yeas ago in Japan), where 厚切塊 thick cuts of 硬豆腐 firm tofu were skewered, 烤 roasted/grilled, and served with a slather of miso. This came to be known as “豆腐田樂 'でんがく' Tofu Dengaku”, because the skewers resembled the wooden pogo sticks used by 田樂街頭表演者 Dengaku street performers. Dengaku was written as 田樂, and Oden still uses the reading of this first character, "田”. So, Oden is the "O" + "Den" from "Dengaku" and Oden in Japanese is 御田 (でんが). The dish is however popularized during the 江戶時代 Edo period; today there are several names for the Oden dish: 御田／關東煮／熬點. Oden was brought over to Taiwan during the Japanese colonization in Taiwan from 1895 to 1945 and "關東煮 Oden" became a popular street food or widely available in convince stores in the island of Taiwan.
Food today: 7 / 10 👍👍😋😋
Price: 5 / 10 😐
Value for Money: 6 / 10 👍
Service: 7 / 10 👍👍
Ambiance: 5 / 10 😐
Parking: 9 / 10 👍👍👍👍 (7:30am today)
LRT/MRT/BRT/MTR Transport: 5 / 10 😐 (800m+ from Taipan LRT station)
Value for Money: 6 / 10 👍
Service: 7 / 10 👍👍
Ambiance: 5 / 10 😐
Parking: 9 / 10 👍👍👍👍 (7:30am today)
LRT/MRT/BRT/MTR Transport: 5 / 10 😐 (800m+ from Taipan LRT station)
Instagram: https://www.instagram.com/familymartmy/
Telephone: N/A
Operation hours: 07:00am - 12:00am (mid-night)
Operation hours: 07:00am - 12:00am (mid-night)
日本白蘿蔔 Daikon rm$2.50 & 味付け玉子 Ajitsuke Tamago rm$2.50
The Oden Menu
The Convenience Store
@ 全家便利商店 Family Mart USJ10
