砂拉越雞絲叻沙 Laksa Sarawak Ayam @ Kuching Eatery in USJ9

October 9.2026 Breakfast

@ Kuching Eatery in USJ9 (click here to Google Map)

41, Jalan USJ 9/2, 47620 Subang Jaya, Selangor

GPS Location: 3°02'47.5"N 101°35'01.9"E

砂拉越雞絲叻沙 Laksa Sarawak Ayam $10 👍👍👍😋😋😋 8/10

Total bill: rm$10
Budget: rm$10 - rm$20++
Payment: Cash or Touch&Go
Cuisine: Sarawak cooking 

Pork free: HALAL  

Alcohol free: HALAL

Air-Conditioning in Restaurant: No 

Internet Wifi speed: N/A 

Digital Nomad Work-friendly Cafe: No

Electrical outlets for Digital Device: No 

Free Drinking Water: Yes (Self Service)

Menu prices: Net 

Order & Delivery: Order at Counter and Self Service

On-line Delivery Service: Chat on WhatsApp with +60 18-227 9202

Indoor Seating tables: No

Outdoor Seating: 10-12 tables (2-4ppl tables) 

Drive Through: No 

Take away: Yes 

Dine-in: Yes 

Happy Hour: N/A

Parking: Road side parking 

Photos taken using: Xiaomi 17 Ultra
Thoughts: There should be 2 authentic Sarawak street food destination in USJ9:

🍜 Mama Ting Sarawak Noodle USJ @ 15, USJ 9/5P

🍜 Kuching Eatery @ 41, USJ 9/2

While "Mama Ting" is 一家店面式餐廳 a shop lot setup, "古晉小吃店 Kuching Eatery (or Makanan Sarawak)" operating out of a 一家民居式小吃店 residential house. Located at a residential address, 41, Jalan USJ 9/2, Subang Jaya, this popular hidden gem operates as a 家庭式小吃攤 home-based food stand and 休閒用餐區的形式經營 casual dine-in space. It is well-regarded for serving 正宗的清真砂拉越美食 authentic, halal Sarawakian cuisine.

The 家庭式餐廳 Home-based eatery started operation back in 2022; 最初主要提供 originally running primarily as a 外帶服務 home-pickup and 外帶服務 delivery business, the spot expanded its hours and operations over the next couple of years to serve authentic local Sarawakian dishes such as 砂拉越叻沙 Laksa Sarawak, 哥樂麵 Mee Kolok, and 椰糖煎餅 Penyaram Gula Apong. From its facebook page, it 僅在周五週六和週日營業 only open for business for Friday, Saturday, and Sunday. 

Today's breakfast at "Kuching Eatery" is a rm$10 "砂拉越雞絲叻沙 Laksa Sarawak Ayam". Sarawak laksa ayam (Sarawak laksa with shredded chicken) is famous for 獨特的香料醬 its unique spice paste, 非魚湯底和濃鬱的香氣而聞名 non-fish broth, and rich, aromatic flavor that sets it apart from all other Malaysian laksas. 

砂拉越叻沙 Sarawak laksa originated in 古晉 Kuching, 砂拉越 Sarawak (東馬來西亞 East Malaysia), in the mid-20th century (around the 1940s) and was created by 吴力德先生 Mr Goh Lik Teck when he began 沿著古晉卡彭特街一帶兜售這種麵條 peddling the noodle dish along Kuching Carpenter Street around 1945; The 已故吴先生 Late Mr Goh is a 潮州移民 Teochew immigrant from 廣東 Guangdong, 中國 China.

🍝 Unlike peninsular laksas which rely heavily on fish broth, Sarawak laksa 煮熟的雞肉和蝦殼熬煮的濃鬱高湯 uses a rich stock made from boiled chicken and prawn shells. 

🍝 The signature 紅橙色醬汁 reddish-orange gravy gets its deep flavor from a complex blend of 叁巴醬 sambal belacan (蝦醬 shrimp paste, 大蒜 garlic, 辣椒 chili, and 青檸汁 lime juice), 香茅 lemongrass, 南薑 galangal, 生薑 ginger, 石栗 candlenut, and 羅望子 tamarind, lightly balanced with 椰奶 coconut milk or 淡奶略微平衡 evaporated milk.  

🍝 The Protein based are usually either 手撕水煮雞 hand-shredded boiled chicken as a primary protein alongside 新鮮蝦仁 fresh prawns. (Kuching Eatery also offer the 砂拉越蝦叻沙配蝦仁  Sarawak Prawn Laksa with Shrimp at rm$15 per bowl)

🍝 The noodle dish is typically served over 細米粉 fine rice vermicelli (bihun) and topped with 薄薄的蛋餅 thin strips of egg omelette (telur dadar), 焯過的豆芽 blanched bean sprouts (taugeh), and 新鮮的香菜 fresh coriander. 

🍝 It is always served with a side of 酸爽的卡拉曼西青檸 zesty calamansi lime (limau kasturi) and a dollop of 辣味叁巴醬 spicy sambal belacan to adjust the tanginess and heat to your liking.

USJ9's "Makanan Sarawak or Kuching Eatery" is a residential house along USJ9/2 which is just opposite the USJ10 Taipan Business Area (walking distance from USJ10 Bank Islam or Uncle Don). 

Food today: 8 / 10 👍👍👍😋😋😋

Price: 6 / 10 👍
Value for Money: 6 / 10 👍
Service: 7 / 10 👍👍
Ambiance: 6 / 10 👍
Parking: 8 / 10 👍👍👍 (road side parking)
LRT/MRT/BRT/MTR Transport: 4 / 10 😐😐 (800m from Taipan LRT station)
Website: not found
Facebook: https://www.facebook.com/Kuching-Eatery-Usj/

Instagram: https://www.instagram.com/kuching.eatery/

Shopee: https://shopee.com.my/maimonjilyskeklapissarawak
Telephone: +6019-872 8862

Operation hours: 08:00am - 04:00pm (Friday, Saturday, Sunday)

砂拉越雞絲叻沙 Laksa Sarawak Ayam $10

The Menu

The Eatery

@ Kuching Eatery in USJ9

 

亞三叻沙 Asam Laksa @ D'Laksa in ÆON BiG Subang Jaya SS16

March 9.2025 Breakfast

@ D'Laksa in ÆON BiG Subang Jaya SS16 (click here to Google Map)

SS 16, AEON Big, 47500 Subang Jaya, Selangor

GPS Location: 3°04'58.7"N 101°35'15.7"E

亞三叻沙 Asam Laksa rm$9.90 (Buy 1 Free 1) 👍😋 6/10

Total bill: rm$9.90
Budget: rm$10 - rm$20++
Payment: Cash or Touch&Go
Cuisine: Laksa

Pork free: HALAL

Alcohol free: HALAL 

Air-Conditioning in Restaurant: Yes

Internet Wifi speed: N/A  

Digital Nomad Work-friendly Cafe: No

Electrical outlets for Digital Device: No

Free Drinking Water: No

Menu prices: Net 

Order & Delivery: Self Service

On-line Delivery Service: FoodPanda

Indoor Seating tables: No Tables at the Store (but can dine at Level 2 Food Court)

Outdoor Seating: None

Drive Through: No

Take away : Yes

Dine-in: Yes

Happy Hour: N/A

Parking: Mall Parking

Photos taken using: Huawei P60 Pro
Thoughts: Laksa promotion from March 2 to March 14 (around 2 weeks) for D'Laksa's Buy 1 Free 1 Laksa for rm$9.90 (which is rm$4.95 per bowl). 

The Laksa chain started in 2012 by a Penangite and to-date, has perhaps around 60 locations across Malaysia (mostly as Kiosk in Malls) including some locations in Sarawak. Among the Laksa variants here are the Asam Laksa, Asam Lobsterball, Asam Fish ball, as well as Fruit Rojak. 

In Malaysia, the earliest variant of laksa is believed to have been introduced by the Peranakan Chinese in Malacca. The name laksa is derived from the word "辣 spicy" and grainy or "沙 sandy" in the 閩語 "Min Chinese" (中國福建 from Fujian in China), which denotes the 辛辣的口感和顆粒感 spicy taste and the grainy texture (either from grinding onion, granules of fish or meat, or curdled coconut milk) of laksa, since the 土生華人 Peranakan Malay is a 克里奧爾語言 Creole language that is heavily influenced by a 閩南語 dialect of Hokkien.

The promotion price of rm$4.95 for the 2 weeks Ramadahan comes with a bowl of Asama Laksa curry broth which isn't that spicy with lots of onions, cucumber, and some mackerel fish meats. Another packet are more cucumber and 生菜 lettuce, and of course the 虾膏 Shrimp Paste that is a must for any Asam Laksa adding that salty, fish and pungent taste to the concoction.
Food today: 6 / 10 👍😋

Price: 8 / 10 👍👍👍 (for the Ramadhan Promotion)
Value for Money: 6 / 10 👍
Service: 6 / 10 👍 
Ambiance: 6 / 10 👍
Parking: 7 / 10 👍👍 (Mall Parking)
LRT/MRT/BRT/MTR Transport: 8 / 10 👍👍👍 (300m+ from Subang Jaya LRT station) 

Website: https://www.dlaksa.com/
Facebook: https://www.facebook.com/dlaksa2012

Instagram: https://www.instagram.com/dlaksamalaysia/#
Telephone: 1-700-81-9563

Operation hours: 10:00am - 09:30pm

亞三叻沙 Asam Laksa rm$9.90 (Buy 1 Free 1)

  

Ths Stall and its Menu

  

@ D'Laksa in ÆON BiG Subang Jaya SS16

 

沙撈越叻沙 Sarawak Laksa & 唐茶 Chinese Tea @ 順德茶室 Restoran Sung Teck in Puchong Bandar Puteri

September 21.2023 Breakfast

@ 順德茶室 Restoran Sung Teck in Puchong Bandar Puteri (click here to Google Map)

1, Jalan Puteri 7/9, Bandar Puteri, 47100 Puchong, Selangor

GPS Location: 3°01'32.4"N 101°37'21.2"E  

唐茶 Chinese Tea rm$0.80 

沙撈越叻沙 Sarawak Laksa rm$10 👍👍😋😋 7/10

Total bill: rm$10.80
Budget: rm$10 - rm$15++
Payment: Cash  
Cuisine: Chinese hawkers food (plus Indian Roti and Nasi Lemak) 

Pork free: Pork, Chicken, Seafood

Alcohol free: no idea but should have bottled beers

Air-Conditioning in Restaurant: No

Internet Wifi speed: N/A  

Digital Nomad Work-friendly Cafe: No

Electrical outlets for Digital Device: No

Free Drinking Water: No

Menu prices: Net 

Order & Delivery: Order from Hawker stall

On-line Delivery Service: Not sure

Indoor Seating tables: did not count    

Outdoor Seating: did not count  

Drive Through: No

Take away : Yes

Dine-in: Yes

Happy Hour: N/A

Parking: MPSJ  

Photos taken using: Huawei P60 Pro
Thoughts: Netizens highly recommended the stall's "Sibu Foochow Red Wine Mee Sua or Sarawak Laksa" but the corner shop-lot kopitiam offers at least 10 stalls:

印度煎餅 Indian Roti

豬肉粉 Pork Noodle

板麵 Pan Mee

魚頭米粉 Fish head Noodle

沙撈越麵 Sarawak Noodles

海南雞飯 Hainan Chicken rice

炒粿條 Char Koay Teow

包點心 Bao Dim Sum

鹵雞飯 Braised Chicken Rice

椰漿飯 Nasi Lemak 

Today's breakfast is a rm$10 "沙撈越喇沙 Sarawak Laksa", a sumptuous bowl of thick Laksa gravy with the Laksa noodle topped with generous chicken slices and a few prawns. The Sarawak Noodle stall offers 扁肉麵/湯 Bian Rou Noodle/Soup, 沙撈越乾盤面 Sarawak Kampua Mee, 沙撈越清湯麵 Sarawak Soup noodle and 沙撈越叻沙 Sarawak Laksa; all from rm$8 to rm$11. 

順德茶室 Restoran Sung Teck is part of Puchong Bandar Puteri, off the trunk road of Lebuh Puteri and just behind Colombia hospital. There are several (maybe 4) Chinese Kopitiam in this part of Bandar Puteri worth exploring! AND parking here early morning should not be too challenging BUT around or after 8am will gradually see the MPSJ parking slowly fill up; however there are ample road should parking opposite the Kopitiam.

Food today: 7 / 10 👍👍😋😋

Price: 6 / 10 👍
Value for Money: 6 / 10 👍
Service: 7 / 10 👍
Ambiance: 5 / 10 😐
Parking: 7 / 10 👍👍 (7am today)
LRT/MRT/BRT/MTR Transport:  3 / 10 😐😐😐 (>1km+ from Taman Perindustrian Puchong LRT station) 

Website: not found
Facebook: www.facebook.com/RestoranSungTeck/  

Telephone: +6013-397 5863  

Operation hours:  07:00am - 00:00am (mid-night)

沙撈越叻沙 Sarawak Laksa rm$10 & 唐茶 Chinese Tea rm$0.80

  

The Stall and Kopitiam

  

@ 順德茶室 Restoran Sung Teck in Puchong Bandar Puteri