脆皮烤乳豬 Crispy Lechon Kawali @ ChicGirl Inasal at D'Piazza Mall, Penang Bayan Baru

January 26.2026 Lunch

@ ChicGirl Inasal at D'Piazza Mall, Penang Bayan Baru (click here to Google Map)

70-1-49, D'Piazza Mall, Bayan Baru, 11900 Bayan Lepas, Penang

GPS Location: 5°19'34.5"N 100°16'56.9"E 
脆皮烤乳豬 Crispy Lechon Kawali rm$18.90 👍👍👍😋😋😋 8/10

Total bill: rm$18.90
Budget: rm$20 - rm$25++
Payment: Cash, Touch&Go
Cuisine: Filipino Cuisine 

Pork free: Pork, Chicken, Seafood Filipino Cuisines 

Alcohol free: not seen in the menu 

Air-Conditioning in Restaurant: Yes 

Internet Wifi speed: No 

Digital Nomad Work-friendly Cafe: No 

Electrical outlets for Digital Device: No 

Free Drinking Water: Yes 

Menu prices: Net 

Order & Delivery: Table Service  

On-line Delivery Service: https://linktr.ee/chicgirlinasal

Indoor Seating tables: 10+tables (2-4ppl tables) 

Outdoor Seating: No 

Drive Through: No 

Take away: Yes 

Dine-in: Yes 

Happy Hour: N/A

Parking: Mall Parking 

Photos taken using: Huawei P60 Pro
Thoughts: Chance on a Filipo cuisines restaurant in D'Piazza Mall, ChicGirl Inasal is a Filipino restaurant located in D'Piazza Mall, Penang, Malaysia, specializing in authentic, marinated charcoal-grilled chicken (Inasal) and dishes like pork sisig. It offers a taste of the Philippines, featuring smoky, savory flavors often served with garlic rice.

Today's lunch is a rm$18.90 set dish of "脆皮烤乳豬 Crispy Lechon Kawali" with:

• 兩個煎蛋 2 fried eggs (replaced rice with additional fried egg)
• 湯 Soup of the day
• 醃酸菜 Preserved Sour vegetables 
• 菲律賓風味烤豬肉 Philippines style roasted pork belly

• Sweet Ice-Lemon Tea (opted for water)

Lechon Kawali is a popular 菲律賓菜 Filipino dish consisting of 五花肉煮至軟爛 pork belly boiled until tender, then deep-fried in a 炒鍋wok or 平底鍋 pan ("kawali") until the 炸至表皮金黃酥脆 skin is golden and crispy, while the 肉質依然鮮嫩多汁 meat remains moist. It is a common, indulgent dish often 慶祝活動中享用 served during celebrations or as a main meal paired with rice and dipping sauces like 肝醬 liver sauce or 辣醋 spicy vinegar. Unfortunately for today's "Lechon Kawali", it was not served with the popular 肝醬 liver sauce as the dipping sauce!

Available in th emenu are popular Filipino dishes:

• Sisig - chopped pork (traditionally pig's head, ears, and liver) seasoned with calamansi, onions, and chili pepper

• Grilled Liempo Inasal - smoky, tender pork belly (liempo) marinated in a savory-tangy sauce mix

• Palabog - classic Filipino noodle dish  with thin rice noodles (bihon) in vibrant orange sauce made from shrimp broth, pork, and annatto

• Silog - Filipino breakfast combination (and all-day meal) comprising SInangag (garlic fried rice) and itlog (fried egg, usually sunny-side up)

• Chicken Inasal - famous Visayan grilled chicken dish from the Philippines

Looking forward for the "Sisig" and "Grilled LIempo Inasal". 

菲律賓菜餚 Filipino cuisine is generally characterized by a distinct "東西融合 East-meets-West" flavor profile, balancing 鹹 savory, 酸 sour, and 甜 sweet notes rather than relying on heavy spices. 以米飯為主食 Centered on rice, it features bold, fermented flavors, widespread use of 醋 vinegar, 大蒜 garlic, and 醬油 soy sauce, and a deep appreciation for 海鮮 seafood and 烤肉 grilled meats. 

Food today: 8 / 10 👍👍👍😋😋😋

Price: 5 / 10 😐
Value for Money: 7 / 10 👍👍
Service: 8 / 10 👍👍👍
Ambiance: 5 / 10 👍
Parking: Mall Parking
LRT/MRT/BRT/MTR Transport: N/A
Website: not found
Facebook: https://www.facebook.com/chicgirlinasal

Menu: https://linktr.ee/chicgirlinasal

Instagram: https://www.instagram.com/chicgirlinasal
Telephone: +63 919 551 3497 
Operation hours: 10:00am - 10:00pm (Thursday closed)

脆皮烤乳豬 Crispy Lechon Kawali rm$18.90

The Menu

 

The Filipino eatery

@ ChicGirl Inasal at D'Piazza Mall, Pennag Bayan Baru

 

酥炸牛奶魚 Sour Boneless Milkfish (Daing Na Bangus), 素春卷 Spring roll Vege & 豬肉沙爹 Pork Satay @ 菲式美味 Pinoy Cravings & 三號沙爹 Satay No.3 in 大班茶鋪 Taipan City Kopitiam USJ10

May 31.2025 Dinner

@ 大班茶鋪 Taipan City Kopitiam USJ10 (click here to Google Map)

Jalan USJ 10/1C, Taipan Business Centre, 47620 Subang Jaya, Selangor

GPS Location: 3°02'53.2"N 101°35'04.0"E

素春卷 Spring roll Vege rm$5 👍😋 6/10 (菲式美味 Pinoy Cravings)

酥炸牛奶魚 Sour Boneless Milkfish (Daing Na Bangus) rm$11 👍😋 7/10 (菲式美味 Pinoy Cravings)

豬肉沙爹 Pork Satay (6 sticks) rm$10.80 👍👍👍😋😋😋 8/10 (三號沙爹 Satay No.3)

Total bill: rm$26.80
Budget: rm$10 - rm$15++ per person
Payment: Cash, Touch&Go
Cuisine: Hawker Food (Chinese, Malay, Philippine, Western) 

Pork free: Pork, Beef, Fish, Chicken, Lamb dishes 

Alcohol free: Bottle Beer   

Air-Conditioning in Restaurant: No

Internet Wifi speed: No  

Digital Nomad Work-friendly Cafe: No

Electrical outlets for Digital Device: No

Free Drinking Water: No

Menu prices: Net

Order & Delivery: Order at the Stalls

On-line Delivery Service:  

Indoor Seating tables: 26 tables (4ppl tables) 

Outdoor Seating: No 

Drive Through: No

Take away : Yes

Dine-in: Yes

Happy Hour: N/A

Parking: MPSJ Parking

Photos taken using: Huawei P60 Pro
Thoughts: Re-visiting the same Kopitiam for dinner (lunch here was vegetarian mixed rice). AND for dinner is the Philippine cuisine stall and the Pork Satay stall. The Kopitiam offers 2 Satay choices: one from the Philippine cuisine stall and another one from a stall near the entrance area call "Satay No.3" and both of them offering Pork Satay. AND Pork Satay choice today is from the "三號沙爹 Satay No.3" stall, and for rm$1.80 per stick was definitely worth sampling. Finding pork satay in Subang Jaya, Selangor can be a challenge due to religious dietary restrictions and this one in USJ10 is definitely worth a visit. AND there is a number to call for Pork Satay delivery as well at +6011-2042 7279 (for Austin Seah). The 豬頸肉沙爹 Pork Satay is rm$1.80 per stick, always available are 雞肉/羊肉/烏達烏達沙爹 Chicken, Mutton, and Otak Otak Satay! 

The 5pcs "素春卷 Spring roll Vege" for rm$5 was mediocre at best, while the rm$11 "酥炸牛奶魚 Sour Boneless Milkfish" or is called "Daing Na Bangus" in Tagalog! "Daing na Bangus" refers to 遮目魚 milkfish that is marinated in a mixture composed of 醋 vinegar, 碎胡椒 crushed peppercorn, 大蒜 garlic, and 鹽醃製的 salt. Hot pepper such as cayenne 辣椒粉 pepper powder can be added to make it spicy. It is usually 醃製過夜效果最佳 marinated overnight for best results, and then 炸至酥脆 fried until crispy.

In the 菲律賓 Philippines, 遮目魚 milkfish is a very popular food fish, locally known as "Bangus" and the Philipino word "Daing" means "乾 Dried" and therefore "Daing Na Bangus" literally refers to "乾遮目魚 Dried Milkfish". It's the 菲律賓的國魚 country's national fish and is a 菲律賓家庭的主食 staple in many Filipino households. Milkfish is known for its mild flavor and is often consumed 煮熟 cooked, 風乾 dried, 熏製 smoked, or 切片的方式食用 filleted. As the fish is the Philippines' national fish, it is therefore 菲律賓最受歡迎的養殖魚類之一 one of the most popularly cultured fishes in the country, milkfish can be raised through 鹹水 brackish water, 海水 marine, and 淡水 freshwater 養殖環境中養殖 culture environments.

The Philippine cuisine stall in the Kopitiam is called "Pinoy Cravings" and "Pinoy" just means "relating to the Philippines or the Filipinos"; and so "Pinoy Cravings" means "Philippine Cravings".

Food today: 7 / 10 👍👍😋 😋  (Satay was the best) 

Price: 6 / 10 👍
Value for Money: 6 / 10 👍
Service: 6 / 10 👍
Ambiance: 4 / 10 👍
Parking: 5 / 10 👍 (10:30am today)
LRT/MRT/BRT/MTR Transport: 4 / 10 😐😐 (500-600m from Sunway Lagoon BRT station)
Website: not found
Facebook: not found 
Telephone: +6016-602 0917 (Kopitiam)

Telephone: +6011-2042 7279 (Austin Seah) (三號沙爹 Satay No.3)
Operation hours: 06:30am -11:30pm

素春卷 Spring roll Vege rm$5

  

酥炸牛奶魚 Sour Boneless Milkfish (Daing Na Bangus) rm$11

豬肉沙爹 Pork Satay (6 sticks) rm$10.80

 

The Philippine street food stall

  

The Satay stall

 

The Kopitiam

  

@ 大班茶鋪 Taipan City Kopitiam USJ10