November 11.2026 Lunch
54, Jalan USJ 10/1B, Taipan Business Centre, 47620 Subang Jaya, Selangor
美式咖啡 Americano rm$4.30 👍👍😋😋 7/10
墨西哥辣椒貝果 Jalapeno Bagel rm$6.80 👍👍😋😋 7/10
Total bill: rm$11.10 (Net)
Budget: rm$5 to rm415++
Payment: Cash, Touch&Go, Debit/Credit Card
Cuisine: Coffee, Bagel, Matcha
Budget: rm$5 to rm415++
Payment: Cash, Touch&Go, Debit/Credit Card
Cuisine: Coffee, Bagel, Matcha
Pork free: No Pork ,No Pork Lard
Alcohol free: No Alcoholic drinks here
Air-Conditioning in Restaurant: Yes
Internet Wifi speed: N/A
Digital Nomad Work-friendly Cafe: No
Electrical outlets for Digital Device: No
Free Drinking Water: No
Menu prices: Net
Order & Delivery: Order and pay at the counter
On-line Delivery Service: https://api.whatsapp.com/send/phone=601156395389/
Indoor Seating tables: 3 high chair tables (2ppl tables)
Outdoor Seating: No
Drive Through: No
Take away: Yes
Dine-in: Yes
Happy Hour: N/A
Parking: MBSJ parking (8am to 6:30pm weekdays) Photos taken using: Xiaomi 17 Ultra
Thoughts: "YODmilk Shop" inspired by the Cantonese phrase “飲好啲 Yum hOe Dee”, which can be translated as “drink good or drink well”.It is the concept of combining "YOD" with "milk" that inspired the founder Mr Gary Teng Wai Keong to create fusion of milk with fruit as a high quality beverage. Some of the home-made products are "芒果鮮奶 Mango Fresh Milk", "櫻花鮮奶” Sakura Fresh Milk", "牛油果鮮奶 Avocado Fresh Milk" that can last for five days from the date of purchase in its sealed condition. The F&B initially operated as online business format in 2020 (or 2021), where Mr Gary Teng started 在家製作果味鮮牛奶 making fruity fresh milk at home during the COVID-19 pandemic and promoted the "YODmilk bottles" through Facebook and Instagram. The brand operated online for three years before opening its first physical shop in SS19, Subang Jaya in late 2022 but relocated to the current 半店面 half-shop lot in USJ Taipan sometime in November 2023.
Thoughts: "YODmilk Shop" inspired by the Cantonese phrase “飲好啲 Yum hOe Dee”, which can be translated as “drink good or drink well”.It is the concept of combining "YOD" with "milk" that inspired the founder Mr Gary Teng Wai Keong to create fusion of milk with fruit as a high quality beverage. Some of the home-made products are "芒果鮮奶 Mango Fresh Milk", "櫻花鮮奶” Sakura Fresh Milk", "牛油果鮮奶 Avocado Fresh Milk" that can last for five days from the date of purchase in its sealed condition. The F&B initially operated as online business format in 2020 (or 2021), where Mr Gary Teng started 在家製作果味鮮牛奶 making fruity fresh milk at home during the COVID-19 pandemic and promoted the "YODmilk bottles" through Facebook and Instagram. The brand operated online for three years before opening its first physical shop in SS19, Subang Jaya in late 2022 but relocated to the current 半店面 half-shop lot in USJ Taipan sometime in November 2023.
"YODmilk Shop" presents itself as a cozy 半店面 half-shop-lot, 復古風格的日式咖啡館 retro-inspired Japanese-style cafe located in Taipan at Lot No.54, USJ10/1B which is just opposite Starbucks Cafe. YODmilk Shop became popular because it pairs affordable, localized breakfast items with a nostalgic 1970s 日式風格 Japanese aesthetic and a 濃鬱鄰裡氛圍完美融合 strong neighborhood vibe in Taipan, Subang Jaya. Hot Americano is rm$4.30 today but used to be rm$3.30 when it started in 2023/2024. Another crowd favorite items are their 貝果 bagels; as unlike traditional bagels that are dense and chewy, YODmilk bakes theirs to be crispy on the outside and soft on the inside to suit Malaysian taste preferences. They also draw crowds with creative 甜鹹餡料 sweet and savory fillings like 蔥香奶油乳酪 spring onion cream cheese, 櫻花奶油乳酪 sakura cream cheese.
Lunch today is a rm$4.30 "美式咖啡 Americano" and rm$6.80 "墨西哥辣椒貝果 Jalapeno Bagel rm$6.80" (used to be rm$4.80 to rm$5.80 without filling). When the shop started its operation back in 2023, they only offer 6 fillings BUT today is offering more than 30+ fillings of either 鹹味餡料 savory or 甜味餡料 sweet started from rm$2.30 "花生醬 Peanut butter" or "朱古力 Chocolate" fillings to rm$8.80 "無花果和雞肉火腿 Fig & Chicken Ham" filling.
The "墨西哥辣椒貝果 Jalapeño bagel" is a 傳統貝果的現代融合變體 modern fusion variation of the traditional bagel. The base bread (bagel) itself traces back to 17th-century 猶太社區 Jewish communities in 波蘭 Poland, it was 移民帶到北美 brought to North America by late-19th and 20th-century immigrants. The 辣味貝果 spicy twist (墨西哥辣椒貝果 Jalapeno and 其他口味 other versions) emerged much later as part of the late-20th-century "美國化 Americanization" and gourmet innovation of the bagel (gaining mainstream popularity through modern bagel shops and commercial bakeries from the 1980s and 1990s onward, often 搭配切達起司 combined with cheddar cheese or 培根 bacon). In the early 1900s, vendors sold bagels right off street corners and curbside markets as push-cart vendors, often stringing them onto poles or dowels to display and transport them easily as an 成為美國紐約等大城市工薪階層社區廉價便捷的餐食 inexpensive, portable meal for working-class communities in major cities such as New York in the United States.
Food today: 7 / 10 👍👍😋😋
Price: 6.5 / 10 👍
Value for Money: 6 / 10 👍
Service: 7 / 10 👍👍
Ambiance: 6 / 10 👍
Parking: 3 / 10 😐😐😐 (1pm today)
LRT/MRT/BRT/MTR Transport: 4 / 10 😐😐 (500m+ from Taipan LRT station)
Website: not found
Facebook: not found
Value for Money: 6 / 10 👍
Service: 7 / 10 👍👍
Ambiance: 6 / 10 👍
Parking: 3 / 10 😐😐😐 (1pm today)
LRT/MRT/BRT/MTR Transport: 4 / 10 😐😐 (500m+ from Taipan LRT station)
Website: not found
Facebook: not found
Instagram: https://www.instagram.com/yodmilk.shop/
Telephone: +6011-5639 5389
Telephone: +6011-5639 5389
Operation hours: 05:00am - 02:00pm (Sunday closed)
墨西哥辣椒貝果 Jalapeno Bagel rm$6.80 & 美式咖啡 Americano rm$4.30
The Menu
The Cafe
@ YODmilk Shop USJ10
