青蛙生活點滴 Froggy's Bits of Life

Sunday, February 15, 2026

雙味豬仔麵包+蛋塔+奶茶 Double Flavored Gzai Bun + Egg Tart + Hong Kong Milk Tea & 肉碎全蛋麵配香港奶茶 Minced Pork Egg Noodle + Hong Kong Milk Tea rm$12.90 @ 全日菠蘿包 All Day Polo Bun SS18

February 15.2026 Breakfast

@ 全日菠蘿包 All Day Polo Bun SS18 (click here to Google Map)

37, Jalan SS 18/1B, 47500 Subang Jaya, Selangor

肉碎全蛋麵配香港奶茶 Minced Pork Egg Noodle + Hong Kong Milk Tea rm$12.90 👍👍👍😋😋😋 8/10

雙味豬仔麵包+蛋塔+奶茶 Double Flavored Gzai Bun + Egg Tart + Hong Kong Milk Tea rm$13.90 👍👍👍😋😋😋 8/10

Total bill: rm$26.80
Budget: rm$15 to rm$20 per person
Payment: Cash, Credit Card or Touch&Go
Cuisine: Hong Kong style Char Can Teng food

Pork free: Pork, Chicken, Fish Balls

Alcohol free: no Alcohol in menu

Air-Conditioning in Restaurant: Yes

Internet Wifi speed: N/A

Digital Nomad Work-friendly Cafe: No

Electrical outlets for Digital Device: No

Free Drinking Water: No

Menu prices: Net

Order & Delivery: Table Service

On-line Delivery Service: https://www.mrseasy.com/alldaypolobun

Indoor Seating tables: 13 tables (2ppl tables), 2 bench tables (4ppl tables), 1 high chair tables (3 seats)

Outdoor Seating: 1 table (2ppl)

Drive Through: No

Take away : Yes

Dine-in: Yes

Happy Hour: N/A

Parking: MPSJ

Photos taken using: Samsung Note 8
Thoughts: "All Day Polo Bun" is explicitly designed as a "現代港式風格茶餐廳 modern Hong Kong-style Char Chaan Teng" that specializes in, and serves, traditional, 每天新鮮出爐的菠蘿包 freshly daily baked polo buns with various fillings, alongside classic dishes like 港式奶茶 Hong Kong Milk Tea, 吐司 Toast, 澳門豬仔 Macao Pork Bun (Gzi bao) and many more. The Cafe replicates the authentic experience and menu of a traditional Hong Kong café.

There are 3 locations of "All Day Polo Bun":

All Day Polo Bun @ SS2 (current HQ)

All Day Polo Bun @ SS18
All Day Polo Bun @ Bandar Puteri Puchong

The Ala-Carte rm$2.60 (or is it rm$2.70) "蛋麵 Egg Tart" and "香港奶茶 Hong Kong Milk Tea" are 2 items definitely must try here! Morning Menu from 8am to 12pm offers set menu that includes the Hong Kong Milk Tea (hot or cold) + a variety of combinations like the 菠蘿包 Polo Bun with Butter, 出前一丁 Nissin Noodle, 午餐肉吐司 Toast with Luncheon Meats etc.

Today's breakfast are of rm$12.90 "肉碎全蛋麵配香港奶茶 Minced Pork Egg Noodle + Hong Kong Milk Tea" AND rm$13.90 雙味豬仔麵包+蛋塔+奶茶 Double Flavored Gzai Bun + Egg Tart + Hong Kong Milk Tea did not disappoint.

The later choice comes with 2 pieces of 豬仔麵包 Gzai Bun; one comes with 蒜香麵包口味 Garlic bread flavor and another piece is 淋上了煉乳口味 drizzled with condensed milk!

With roots of the Bun tracing back to the 1940s–1960s post-war era which later became a staple of 香港茶餐廳 Hong Kong Char Chan Teng ; 豬仔麵包 Gzai Bun is a type of Hong Kong-style bread ("Crusty Bread Roll," "Crispy Bun," or sometimes it is also called "法國短麵包 Short French Bun" as it can be considered a shorter version of the long French bread known as "法國長棍麵包 Baguettes". They share some similarities in taste and texture, but are not exactly the same. Although in chinese is called "豬仔麵包 or literally Piggy buns," they actually contain no pork and have no filling in the bun itself. They are commonly found in bakeries and tea restaurants in Hong Kong and Macau. The Macau style "豬扒包 Pork Chop Bun" uses the "豬仔麵包 Gzai Bun" sandwiched with a pork chop. Maybe it got its name as the shape of the bread looks like a pig!

Food today: 8 / 10 👍👍👍😋😋😋

Price: 7 / 10 👍
Value for Money: 7 / 10 👍👍
Service: 8 / 10 👍👍👍
Ambiance: 6.5 / 10 👍
Parking: 7 / 10 👍👍 (9am today)
LRT/MRT/BRT/MTR Transport: 6 / 10 👍 (400m+ from SS15 LRT station)

Website: not found
Facebook: https://www.facebook.com/alldaypolobun/
Telephone: +6016-333 8404
Operation hours: 08:00am - 09:00pm (Wednesday closed)

肉碎全蛋麵配香港奶茶 Minced Pork Egg Noodle + Hong Kong Milk Tea rm$12.90