7.May Lunch
Day 418 MCO 行動管制領 Covid-19 (MCO#3.0 Day 3)
1, Jalan USJ 17/2, USJ 17, 47630 Subang Jaya, Selangor
GPS Location: 3°02'01.3"N 101°34'44.0"E
華人薄餅 Popiah rm$5.50 👍👍😋 6.5/10
Total bill: rm$5.50
Budget: rm$2.40 - rm$3.20
Payment: Cash
Cuisine: Malaysia Chinese hawkers foods
Budget: rm$2.40 - rm$3.20
Payment: Cash
Cuisine: Malaysia Chinese hawkers foods
Pork free: N/A
Alcohol free: Yes, Kopitiam Bottled Beer
Air-Conditioning in Restaurant: No
Internet Wifi speed: N/A
Digital Nomad Work-friendly Cafe: No
Electrical outlets for Digital Device: No
Free Drinking Water: No
Menu prices: Net
Order & Delivery: Order@HawkerStall
On-line Delivery Service: No
Indoor Seating tables: N/A
Outdoor Seating: N/A
Drive Through: No
Take away : Yes
Dine-in: No during MCO3.0
Happy Hour: N/A
Parking: MPSJ Photos taken using: Samsung Note 8
Thoughts: The origin of the "薄餅 Popiah" is said to date back to the 17th century, which is is a 福建料理 Fujianese or 潮州料理 Teochew-style fresh spring roll. The dish is still very popular today in 福建廈門市 Xiamen, Fujian (a city in China just across the straits from Taiwan) and in 廣東潮汕 Chaoshan, Guangdong.
Thoughts: The origin of the "薄餅 Popiah" is said to date back to the 17th century, which is is a 福建料理 Fujianese or 潮州料理 Teochew-style fresh spring roll. The dish is still very popular today in 福建廈門市 Xiamen, Fujian (a city in China just across the straits from Taiwan) and in 廣東潮汕 Chaoshan, Guangdong.
Not just a popular snacks in Southern China, the dish was brought to Taiwan and various countries in South East Asia countries by the 福建移民 Hokkien and 潮州移民 Teowchew immigrants:
潮汕話 Chaoshan - 薄餅 Báo bǐng (thin wafer)
福建話 Taiwanese Hokkien - 潤餅 Rùn bǐng
普通話 Mandarin - 薄皮卷 Bó pí juǎn
越南語 Vietnamese - Bò bía (introduced by Teowchew immigrants)
泰語 Thai - Popia sot (fresh spring roll) and Popia thot (deep-fried spring roll)In 馬來西亞 Malaysia and 新加坡 Singapore, popiah is normally part of the Chinese cuisine (as a 小吃 snack item) of these two countries. However, in both countries, as well as in 文萊 Brunei, popiah especially the 清真炸薄餅 Halal fried variant is also popular as part of local street food for all races. Otherwise, the Chinese non-Halal version can come as a fresh spring roll with 中國香腸 Chinese sausage, 炸豆腐片 thinly sliced/minced fried tofu, 碎花生 chopped peanuts or 花生粉 peanut powder, 炸青蔥 fried shallots, and 煎蛋捲 shredded omelette, even 海藻 Seaweeds (廈門式 Xiamen versions), best if the hawkeer also include some 豬油炸 fried pork lard.
緬甸語 Burmese - Kawpyan
印尼語 Indonesian - Lumpia Basah
菲律賓語 Filipino - Lumpiang Sariwa spring rolls served with peanut sauce
馬來西亞和新加坡 Malaysia and Singapore - Popiah
Food today: 6.5 / 10 👍👍😋
華人薄餅 Popiah rm$5.50
Price: 7 / 10 👍👍
Value for Money: 7 / 10 👍👍
Service: 6 / 10 👍
Ambiance: 4 / 10 😐😐
Parking: 7 / 10 👍👍
LRT/MRT/BRT/MTR Transport: N/A
Website: not found
Facebook: https://www.facebook.com/USJWengSoonJaya/
Value for Money: 7 / 10 👍👍
Service: 6 / 10 👍
Ambiance: 4 / 10 😐😐
Parking: 7 / 10 👍👍
LRT/MRT/BRT/MTR Transport: N/A
Website: not found
Facebook: https://www.facebook.com/USJWengSoonJaya/
Telephone: +6017-367 3250row Japan LTD
Operation hours: 06:40am - 01:00pm
Operation hours: 06:40am - 01:00pm
The Penang Rojak and Popiah stall
The Kopitiam during this MCO3.0
@ 新永順茶餐室 Restoran New Weng Soon Jaya USJ17
