Showing posts with label Noodles Loh Shu Fun (老鼠粉). Show all posts
Showing posts with label Noodles Loh Shu Fun (老鼠粉). Show all posts

Thursday, July 16, 2026

乾撈老鼠粉 Kon Lou Noodle, 釀豆腐 Yong Tao Foo, 咖哩豬皮 Curry Pork Rind & 熱中國茶 Chinese Tea @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri

Jul 16.2026 Lunch
蔬菜捲餅(全穀類) Veggie Burrito (Wholemeal) rm$17.90 👍👍😋😋 7/10
乾撈老鼠粉 Kon Lou Noodle (x2) rm$9 👍👍👍😋😋😋 8/10
釀豆腐 Yong Tao Foo (8pc) rm$19 👍👍👍👍😋😋😋😋 9/10
咖哩豬皮 Curry Pork Rind rm$2.50 👍👍😋😋 7/10
熱中國茶 Chinese Tea (x2) rm$2  
Total bill: rm$32.50 (Net) for 2 person
Budget: rm$20 to rm$30+ per person
Payment: Cash, Credit Card, Debit Card, Touch&Go
Cuisine: Yong Tao Foo, Curry Lamb & Chicken, Vinegar Pork Trotter with Rice or Noodles 
Pork free: Meals in Pork, Fish Paste, Mutton/Lamb, Chicken (no BEEF seen in Menu)
Alcohol free: Not found in the Menu
Air-Conditioning in Restaurant: Yes 
Internet Wifi speed: N/A 
Digital Nomad Work-friendly Cafe: No
Electrical outlets for Digital Device: No 
Free Drinking Water: No 
Menu prices: Net 
Order & Delivery: Table Service (check the items in the order slip)  
Indoor Seating tables: 12+tables (3-4ppl tables) 
Outdoor Seating: No
Drive Through: No 
Take away: Yes 
Dine-in: Yes 
Happy Hour: N/A
Parking: MBSJ parking (rm$0.40 per hour) 
Photos taken using: Xiaomi 17 Ultra
Thoughts: 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu originates from the famous 華嬌釀豆腐 Wah Kiow Yong Tau Foo, which was established in 1981 in a humble wooden house along 柏爾路 Jalan Peel, 蕉賴 Cheras in 吉隆坡 Kuala Lumpur. Renowned for its 華嬌釀豆腐以其豐富的餡料 generous fillings and 手工製作的配方 handmade recipes, the brand is currently run by the 第三代傳人 third-generation descendant. Over the years, to 傳承華嬌奶奶的遺志 preserve Granny Wah Kiu's legacy and expand their reach across the 巴生谷地區 Klang Valley, the family rebranded and opened branches under the name 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu, bringing their authentic Hakka stuffed tofu and Hakka heritage to a wider audience.
Looks like there are 5 嬌姊客家釀豆腐 Kiow Jie Hakka Yong Taufu in Klang Valley:
嬌姊客家釀豆腐 • Kiow Jie Hakka Yong Taufu @ Taman Connaught Cheras
嬌姊客家釀豆腐 • Kiow Jie Hakka Yong Taufu @ Bandar Mahkota Cheras
嬌姊客家釀豆腐 • Kiow Jie Hakka Yong Taufu @ PJ Old Town
嬌姊客家釀豆腐 • Kiow Jie Hakka Yong Taufu @ Bandar Puteri Puchong
嬌姊客家釀豆腐 • Kiow Jie Hakka Yong Taufu @ Taman Desa Kuala Lumpur 
From the menu, the shop offers 7 choices of 湯料釀豆腐 soup-based Yong Tao Foo and 7 choices of 炸料釀豆腐 fried-based Yong Tao Foo. Customer can choose the YTF to go with 白飯 white rice, 腸粉 cheong fun, or 多種湯麵麵 several choices of either soup or 咖哩麵 curry noodles. In the menu are 醋豬蹄 vinegar pork trotters, 羊肉咖哩 mutton/lamb or 雞肉咖哩 chicken curry. Not too many choices but based on today's sampling of the following Yong Tao Foo today, this shop is worth visiting again. 
釀蠣士 Oyster Yong Tao Foo rm$2.60/pc
魚滑丸(手打) Fish ball (hand made) rm$2.30/pc
白豆腐 White Tofu rm$2.30/pc 
苦瓜釀豆腐 Bitter gourd rm$2.30/pc
Yong Tao Foo starts at rm$2.30 per piece and in generous portion size, all 4 choices of YTF today were umami; and goes very well with the 乾撈老鼠粉 dry Loh Su Fun. 
Food today: 8.5 / 10 👍👍👍👍😋😋😋
Price: 7 / 10 👍👍👍
Value for Money: 8 / 10 👍👍👍
Service: 8 / 10 👍👍👍
Ambiance: 6.5 / 10 👍
Parking: 4 / 10 😑
LRT/MRT/BRT/MTR Transport: 6 / 10 👍 (500-600m from Bandar Sunway LRT station)
Telephone: +6017-961 6628
Operation hours: 07:00am - 04:30pm (Monday closed)

熱中國茶 Chinese Tea rm$2 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
乾撈老鼠粉 Kon Lou Noodle rm$9, 釀豆腐 Yong Tao Foo (8pc) rm$19, 咖哩豬皮 Curry Pork Rind rm$2.50 & 熱中國茶 Chinese Tea rm$2 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
乾撈老鼠粉 Kon Lou Noodle rm$9, 釀豆腐 Yong Tao Foo (8pc) rm$19, 咖哩豬皮 Curry Pork Rind rm$2.50 & 熱中國茶 Chinese Tea rm$2 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri

乾撈老鼠粉 Kon Lou Noodle (x2) rm$9
乾撈老鼠粉 Kon Lou Noodle rm$9 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
釀蠣士 Oyster Yong Tao Foo rm$2.60 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
乾撈老鼠粉 Kon Lou Noodle rm$9 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri

釀豆腐 Yong Tao Foo (8pc) rm$19
乾撈老鼠粉 Kon Lou Noodle rm$9, 釀豆腐 Yong Tao Foo (8pc) rm$19, 咖哩豬皮 Curry Pork Rind rm$2.50 & 熱中國茶 Chinese Tea rm$2 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
@ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
釀蠣士 Oyster Yong Tao Foo rm$2.60 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
釀蠣士 Oyster Yong Tao Foo rm$2.60 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
釀蠣士 Oyster Yong Tao Foo rm$2.60 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
苦瓜釀豆腐 Bitter gourd rm$2.30/pc @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
白豆腐 White Tofu rm$2.30/pc @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
魚滑丸(手打) Fish ball (hand made) rm$2.30/pc @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri

咖哩豬皮 Curry Pork Rind rm$2.50
咖哩豬皮 Curry Pork Rind rm$2.50 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
咖哩豬皮 Curry Pork Rind rm$2.50 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
咖哩豬皮 Curry Pork Rind rm$2.50 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
  
The Menu
@ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
@ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
@ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri

The Restaurant
@ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
@ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
@ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
@ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
@ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
@ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri

@ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
@ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
乾撈老鼠粉 Kon Lou Noodle rm$9, 釀豆腐 Yong Tao Foo (8pc) rm$19, 咖哩豬皮 Curry Pork Rind rm$2.50 & 熱中國茶 Chinese Tea rm$2 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
乾撈老鼠粉 Kon Lou Noodle rm$9, 釀豆腐 Yong Tao Foo (8pc) rm$19, 咖哩豬皮 Curry Pork Rind rm$2.50 & 熱中國茶 Chinese Tea rm$2 @ 嬌姐客家釀豆腐 Kiow Jie Hakka Yong Taufu in Puchong Bandar Puteri
 

Wednesday, July 15, 2026

吉米麵 JimmyMian 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid @ 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri

July 15.2026 Lunch
吉米麵 JimmyMian rm$7 👍👍👍👍😋😋😋😋 9/10
紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) 👍👍👍👍😋😋😋😋 9/10
Total bill: rm$12 (Net)
Budget: rm$10 - rm$20++
Payment: Cash or Touch&Go  
Cuisine: Yong Tao Foo and JimmyMian at Stall#14 
Pork free: Pork, Fish Yong Tao Foo 
Alcohol free: Not at the stall but Food Court offers Bottled Beers 
Air-Conditioning in Restaurant: No 
Internet Wifi speed: N/A 
Digital Nomad Work-friendly Cafe: No 
Electrical outlets for Digital Device: No 
Free Drinking Water: No 
Menu prices: Net 
Order & Delivery: Order directly and pay at the Stall  
On-line Delivery Service: No idea 
Indoor Seating tables: more than 100+tables (3-4ppl tables) 
Outdoor Seating: No
Drive Through: No 
Take away: Yes 
Dine-in: Yes 
Happy Hour: N/A
Parking: rm$1 free private parking in Putri Mart parking 
Photos taken using: Xiaomi 17 Ultra
Thoughts: Stall#14 here offers Ipoh style Yong Tao Foo and Chee Cheong Fun (with red sauce) as well as Steamfish with vermicelli BUT the stall owner switched from the Steamfish beehoon to a new recipe of Noodle from a popular Seremban noodle wholesale factory outlet called "吉米麵 JimmyMian". 
Was told that the noodle is from 芙蓉 Seremban where it is called "芙蓉老鼠粉 Seremban style Loh Shu Fun" (maybe a little bit like 瀨粉 Lye Fun); the rm$12 "吉米麵 JimmyMian 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid" comes with: 
吉米麵 JimmyMian "白撈 clear sauce" (unlike Wanton Mee with dark sauce)
topped with 蔥 scallion, 豬油渣 pork lard, 豬肉碎 minced pork meat
2 pieces of 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid 
It is interesting that the Pork ball with Squid's red coloring is due to something called "紅麴 Red Yeast", and this yeast is also being used for the Ipoh style red sauce! 
"紅麴 Red Yeast" is a traditional food made by 將白米接種紅麴菌 fermenting white rice with 紅麴菌 Monascus purpureus. 發酵後 After fermentation, the 米粒 rice grains 會轉為鮮紅色 turn bright red and produce a variety of active compounds. It is not only a 天然調色 natural coloring and 調味劑 flavoring agent in a variety of 亞洲料理 Asian cuisine (like the ipoh Yong Tao Foo red sauce and today's 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid), but also widely used in 中醫學與現代保健中廣泛應用 traditional Chinese medicine and modern health care.
Food today: 9 / 10 👍👍👍👍😋😋😋😋
Price: 78 / 10 👍👍
Value for Money: 8 / 10 👍👍👍
Service: 8 / 10 👍👍👍
Ambiance: 6 / 10 👍
Parking: 5 / 10 👍 (1pm today)
LRT/MRT/BRT/MTR Transport: 8 / 10 👍👍👍👍 (200m from Bandar Puteri LRT station)
Website: not found
Facebook: https://www.facebook.com/oldpuchongfoodavenue/
Telephone: +6017-266 8882
Operation hours: 07:00am - 02:30pm

吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc)
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri

The Menu
@ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
@ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
@ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri

The Stall
@ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
@ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
@ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
@ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
@ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri

@ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
@ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri
吉米麵 JimmyMian rm$7 配 紅麴豬肉魷魚丸 Red Yeast Pork ball with Squid rm$5 (2pc) @ Stall#14 吉米麵 JimmyMian in 老蒲种美食中心 Old Puchong Food Court in Puchong Bandar Puteri